Let Parallel cater your next event! Choose from a variety of dishes, including vegetarian, vegan, and gluten-free options. Pick from our signature menu items listed below, or craft a customized menu with our head chef. For more information, please contact us by email at orders@parallelbrothers.com or by phone at 416-585-2996. To place a catering order please complete the order form at the bottom of this page.

Vegan

Gluten-free

Nut-free

All dishes are made in a facility that contains nuts and sesame.
We can also provide plating, catering staff, including waiters, cooks, and bartenders, at an additional cost.

Meze

Labaneh

House-made labaneh made with sheep and cow yogurt — creamy and tangy, a perfect dip.

Sheep yogurt, grated tomatoes,
za’atar, confit garlic, olive oil

$35(serves up to 6)

Babaganoush

This beloved dip is made with both labaneh and tahini. Perfect with veggies and pita for a sumptuous appetizer.

Fire roasted eggplants, tahini,
sheep yogurt, garlic, parsley,
olive oil

$39(serves up to 6)

Fried Eggplant

The secret ingredient is gochujang — a Korean paste made of fermented chili peppers — made locally in Kensington Market.

Bell peppers, tomatoes, red onions, garlic, walnuts, fermented
chili, lemon, olive oil

$39(serves up to 6)

Starters

Classic Hummus

Smooth and creamy hummus featuring rich flavors, topped with olive oil and schug

Chickpeas, tahini, parsley, olive
oil, schug

$50(serves up to 8)

Hummus Sabich

Made with fried eggplants, boiled eggs, and fermented lemons — perfect for pita dipping.

Fried eggplants, hard boiled eggs, chickpeas, tahini, red onions, parsley, fermented lemons, red chili, garlic.

$62(serves up to 10)

Chicken Shawarma Hummus

Seared chicken thigh seasoned with our house-made shawarma spices. Served with pickled red onions and lots of tahini.

 

Chickpeas, tahini, parsley, olive oil, schug, seared chicken thighs with our house blend shawarma spice, pickled red onions.

$68(serves up to 10)

Falafel

Our falafel is bursting with flavor and infused with green herbs — a favorite for sharing.

Pita, tahini, house pickles, herbs, chickpeas.

$36(dozen)

Fried Cauliflower

Fresh, beautiful and tasty, topped with herbs and served with our signature beet tahini.

Fried cauliflowers, fresh herbs, walnuts, olive oil, lemon, grated tomatoes, spicy green tahini, beet tahini.

$42(serves up to 6)

Salads

Fattoush

This beloved Levantine salad features crispy crouton bits and seasoned veggies.

Cucumbers, tomatoes, bell peppers, kalamata olives, za’atar, focaccia croutons, chickpeas, radishes, red onions, tahini, crushed almonds, parsley.

$69(serves up to 10)

Tabouli

Vibrant and zesty — made with mixed greens, fresh herbs, and dried cranberries.

Cauliflower couscous, parsley, cilantro, mint, scallions, red onions, dried cranberries, smoky chipotle tahini, pine nuts, pomegranate vinaigrette, on homemade labaneh, cucumbers.

$69(serves up to 10)

Parallel

The beloved kale salad from our restaurant, positively bursting with flavors and colors.

Kale, sweet potatoes, black lentils, goat cheese, scallions, mint, walnuts, beet tahini, lemon & honey vinaigrette.

$69(serves up to 10)

Mains

Chicken Thigh Steaks

Chicken thigh steaks marinated with our house-made harissa.

 

Harissa spice, preserved lemons, honey, garlic, smoked paprika, olive oil.

$28/lb(min. order 2lbs.)

Whole-Roasted Chicken (deboned)

A classic for any special occasion — easy to share and rich with flavour.

Fresh lemon, mint, rosemary, garlic, sumac, olive oil, honey, paprika, red chili

$30/lb(min. order 1 chicken approx. 2-3lbs.)

Oven-Roasted Salmon Fillet

Marinated in a miso sauce and roasted just right. Perfect to go around the table.

White miso glaze, butter, whiskey, fresh thyme, red chili, black pepper, honey, sea salt

$44/lb(minimum order 2 lbs.)

Beef Stew

A comforting Eastern European beef stew with mushrooms and root vegetables.

Onions, beef demi-glace, root vegetables, mushrooms, black pepper, sea salt.

$36/lb(minimum order 2 lbs.)

Braised Beef Short Ribs (bone-in)

Inspired by local cuisine — marinated with Ethiopian berbere spice mix and braised in beer brewed locally in Kensington Market.

Beef demi-glace, mild ale, fresh herbs, house spice blend, Worcestershire, black pepper, sea salt.

$38/lb(minimum order 4 lbs.)

Slow-Roasted Lamb Shank

Tender, succulent and fall-off-the-bone meat with a depth of flavors, served with a delicious gravy.

Pomegranate molasses, raisins, dry apricots, baharat, fresh herbs, onions, apple cider.

$42/lb(minimum order 8 shanks) (serves up to 8)

Seared Lamb Chops

Holiday-worthy lamb chops marinated with fresh herbs — full of flavor and perfectly juicy.

Fresh herbs, olive oil, black pepper, fresh pomegranate salsa, fresh mint, red chili, honey.

$84/lb(minimum order 1 rack of 8 ribs)

Sides

Couscous

A traditional north-side dish, perfected. Topped with turmeric and parsley.

Olive oil, sea salt, turmeric, white pepper, Couscous.

$29(serves up to 10)

Wild-Mix Rice

Delightful mix of wild and basmati rice, served with root vegetables and cranberries.

Basmati rice, carrots, onions, celery, garlic, fresh thyme, dried cranberries, olive oil.

$38(serves up to 10)

Rice Mujadara

A popular Levantine side made with lentils and rice — a perfectly balanced vegan dish.

Basmati rice, fried onions, lentils, cumin, sea salt, black pepper, olive oil.

$38(serves up to 10)

Roasted Potatoes

Fingerling potatoes, roasted to bring out their lightly sweet and nutty flavors.

Fingerling potatoes, fresh rosemary, garlic, black pepper, olive oil, sea salt.

$34(serves up to 10)

Baked Yams

Roasted for hours to bring out their perfect sweetness and softness.

Yams, smoked paprika, black pepper, olive oil, sea salt.

$36(serves up to 10)

Basta Pasta

Our twist on the classic pasta primavera. Rich with vegetables, pesto, and parmesan.

Pasta, asparagus, roasted zucchini, kale, leeks, snow peas, spinach, garlic, pesto, parmesan, olive oil.

$48(serves up to 10)

Veggies

Spicy Carrots and Edamame

Our take on the classic Moroccan carrot salad, spiced with our house-made harissa and coriander.

Edamame, carrots, harissa, cilantro, red onions, lemon, sea salt, olive oil

$36(serves up to 10)

Fried Brussels Sprouts

A favourite North American side updated with miso and roasted sesame seeds.

White miso, tahini, garlic, chili, lemon, toasted sesame

$42(serves up to 10)

French Beans

A popular North American dish served with signature shakshuka flavours. A light, crunchy, and beautiful dish for any table.

Basmati rice, fried onions, lentils, cumin, sea salt, black pepper, olive oil.

$48(serves up to 10)

Oven-Roasted Vegetables

Rich in colors, diverse, and oven-roasted to perfection. A must for any gathering.

Heirloom carrots, onions, leeks, garlic, parsnip, eggplants, bell peppers, fresh herbs, olive oil, salt.

$48(serves up to 10)

Jerusalem Artichoke Confit

Nutty-crunchy root vegetables roasted for hours resulting in a buttery-soft texture with a rich and sweet flavour profile.

Yams, smoked paprika, black pepper, olive oil, sea salt.

$58(serves up to 10)

Sweets

Assorted Cookies

Enjoy a selection of house-made cookies made with only the best ingredients to create authentic flavours with a modern twist.

$32/$64(serves up to 12/24)

Assorted Halva Platter

Available in different flavours, our halva is freshly made and makes for a beautiful dessert on any event table. Nutty, flaky, and simply delicious.

$24/$48/$72(serves up to 12/24/36)

Freshly Baked Babka

No one can resist a piece of our moist, rich, and decadent babka. Available in chocolate or cinnamon.

$32/$64(serves up to 12/24)

Assorted Sweets Platter

Cookies, halvas, and babkas. Treat your guests with a beautiful selection of Parallel’s baked sweets.

$38/$76(serves up to 12/24)

Fresh Cut Fruits

Add some brightness and balance to the table with a selection of fresh fruits.

$65(serves up to 12)

Place your order

Payment Method(Required)
Catering orders must be submitted within 24hrs of pickup date. Delivery available for an additional fee. A 12% service fee will be added to all catering orders.